Courses
| Courser in English | PSYCHOLOGY OF SERVICE |
| SKS | 2 SKS |
| RPS | 0 Data Detail All RPS |
| Courser in English | Food Regulation |
| SKS | 2 SKS |
| RPS | 6 Data Detail All RPS |
| Courser in English | OPERATION UNIT I |
| SKS | 3 SKS |
| RPS | 7 Data Detail All RPS |
| Courser in English | OPERATION UNIT II |
| SKS | 2 SKS |
| RPS | 7 Data Detail All RPS |
| Courser in English | SEMINAR OF LAW |
| SKS | 2 SKS |
| RPS | 3 Data Detail All RPS |
| Courser in English | FINAL PROJECT |
| SKS | 6 SKS |
| RPS | 0 Data Detail All RPS |
| Courser in English | Final Project |
| SKS | 6 SKS |
| RPS | 0 Data Detail All RPS |
| Courser in English | STATISTICS |
| SKS | 3 SKS |
| RPS | 2 Data Detail All RPS |
| Courser in English | MEAT AND FISH TECHNOLOGY |
| SKS | 2 SKS |
| RPS | 2 Data Detail All RPS |
| Courser in English | Fermentation Technology |
| SKS | 2 SKS |
| RPS | 6 Data Detail All RPS |
| Courser in English | Crop Products Technology |
| SKS | 2 SKS |
| RPS | 5 Data Detail All RPS |
| Courser in English | HORTICULTURAL TECHNOLOGY |
| SKS | 2 SKS |
| RPS | 3 Data Detail All RPS |
| Courser in English | INFORMATION AND COMMUNICATION TECHNOLOGY |
| SKS | 2 SKS |
| RPS | 2 Data Detail All RPS |
| Courser in English | LEGUMES, CEREALS AND TUBER TECHNOLOGY |
| SKS | 2 SKS |
| RPS | 7 Data Detail All RPS |
| Courser in English | FAT AND OIL TECHNOLOGY |
| SKS | 2 SKS |
| RPS | 2 Data Detail All RPS |